M1.5 Environmental Exposures Home Assessment


The questions regarding the exposure home assessment are really important in which it gives us an idea about chemical and physical agents in the environment can produce a wide range of adverse health consequences. All the physical and chemical agents that we have in our homes can be environmental risk factor if we don't know how to use it or how to notice the adverse affect that can produce. Old homes need well assessment , cause they can be hazardous to our health like smoking and radon which consider as risk factor and cause cancer, old home which built before 1940 have lead paint which consider risk factor if ingested by children and pets and also can affect the gardens as well. Living in basement have risk factors like lack of light ( sunlight exposure) which helps to kill many kinds of bacteria, decrease the humidity, sterilize the area, lack of proper ventilation in the basement helps bad smell, humidity, in addition the basement will provide attraction for bugs and spiders. Many agencies and organizations including the counties, national organizations, CDC, NIH, and U.S department of housing and urban development are in-charge to assess the home environments risks.




Comments

Post a Comment

Popular posts from this blog

Think About It

Image
M14.4 Blog: Think About It a.) As we begin to think about being active and prepared, and the links that are specific to your region or area of interest to learn more about health (physical and psychosocial) and environmental impacts or preparedness needs for these disaster precipitators. A wildfire is an unplanned, unwanted fire burning in a natural area, such as a forest, grassland, or prairie that can occur anywhere and anytime throughout the year. When natural disasters and humanitarian crises strike, communities are often devastated and left vulnerable, having little access to some of life's essentials, such as food, clean water, shelter, and basic services. While they must deal with the tragic loss of human life and property, they also have to face the uncertainty of seeing their livelihoods destroyed or severely affected.  The impact of wildfire on public and environmental health includes the spread of wood smoke and toxins, develop of ...
Read more

Obesogens

·        Utilizing the first article, discuss what is locally grown and what is currently in season in your area. Local grown, refers to the food and another agriculture products that are grown or produced with in a certain area. Local grown includes local farm, farmer markets is locally grown close to our community. Seasonal foods are local foods harvested in season and defined by region conditions vary with latitude, climate, topography and other related factors. I live in Texas and most of our vegetables and fruits in the markets are coming from California. Through a research I found the list of our seasonal fruits and vegetables now in Texas: -        Grapefruit, oranges and other citrus -        Cauliflower, shallots, Spinach, winter squash, cabbage, carrots, and celery ·        Discuss your thoughts on seasonal/local foods and hospital menus....
Read more

M.11 Zero Waste Life

Image
M.11 Zero Waste Life Watching all of these videos, reading articles, and doing further research about the wastes that we are producing and the harmful effects that we are adding to ourselves and our environment is really embarrassing . As we know that we have different resources of waste that we are producing and can be eliminating in order to live in a better and healthier environment. The zero waste life is big concept, needs to take an action and change behavior. I decided to change my behavior and produce less waste and I started with stop using of plastic bags, purchasing unpacked food, drinking tab water, composing, and monitoring my trash. I am still reviewing my life style and I’ll take more steps and actions toward zero waste life. Our lives and environment is calling us to take an action and save it.
Read more